Tomato, mozzarella and fresh basil.
Tomato, mozzarella, spicy pepperoni, olives and chilli.
QUATTRO FORMAGGI £9.25
Tomato, mozzarella, goat’s cheese, Parmesan and gorgonzola.
DI CAPRA £9.50
Tomato, mozzarella, goat’s cheese, sun dried tomato and roasted peppers.
QUATTRO STAGIONI £9.50
Tomato, mozzarella, olives, ham, spicy pepperoni and mushrooms.
PONTE NUOVO £9.95
Fresh tomato, mozzarella, Parma ham, rocket and parmesan shavings.
PIZZA PICCANTE £8.95
Tomato, mozzarella, sun dried tomatoes, red onions, pepperoni and chilli.
PIZZA SALVATORE £8.95
Tomato,mozzarella,Parma ham,Gorgonzola cheese & spinach.
PETTO DI POLLO AL PARMA £13.50
Breast of chicken with Parma ham,mozzarella and spinach, in a cream and mushroom sauce. Served with homemade fries.
POLLASTRINO AL FORNO £14.95
Roast baby chicken with rosemary & white wine sauce,served with roast potatoes.
VITELLO ALLA MILANESE £14.95
Breaded veal escalope. Served with homemade fries.
SCALOPPINE AI FUNGHI £14.95
Veal escalopes with cream and mushroom sauce. Served with spinach.
ABBACCHIO ALLA MAREMMANA £15.50
Roast rack of lamb with herb sauce ,served with mash potato.
FEGATO BURRO E SALVIA £14.95
Pan-fried calves liver with butter, white wine and sage. Served with mash potato.
TAGLIATA DI MANZO £17.50
500g grilled rib-eye steak sliced and served on a bed of rocket salad with roast potatoes.
BISTECCA ALLA FIORENTINA £17.95
500g grilled T-bone steak. Served with Lyonnaise potatoes and grilled tomatoes.
POLIPO E CALAMARI ALLA DIAVOLA £15.95
Octopus and baby squid in a garlic,tomato,chilli & oregano sauce.Served with sautéd green beans.
SPIGOLA ALLA GRIGLIA £16.95
grilled fillets of sea bass with spinach and red pesto mash.
MERLUZZO GENOVESE £14.95
Roasted fillet of cod with minted new potatoes & green pesto cream sauce.
ORATA AL FORNO CON ERBE £16.95
Whole baked sea bream with herbs & white wine sauce.Served with courgettes.
GAMBERONI IMPERIALI £17.95
Giant prawns with garlic, chilli, white wine, butter and lemon sauce. Served with mixed salad leaves.
CODA DI ROSPO AL PERNOD E ZAFFERANO £17.95
Fillet of monkfish with pernod and saffron sauce, served with potato gratin.
ROAST POTATOES WITH ROSEMARY £2.65
HOMEMADE FRIES £2.65
BUTTER SPINACH £2.65
ZUCCHINE FRITTE £2.65
GREEN BEANS £2.65
CAULIFLOWER GRATIN £ 2.95
GREEN SALAD £2.95
MIXED SALAD £2.95
TOMATO, RED ONION & BASIL SALAD £3.50
ROCKET & PARMESAN SALAD £3.75
CAULIFLOWER GRATIN £2.95